Crispy Cinnamon Sugar Donuts



These cinnamon sugar air-fried donuts are a tasty treat that are both soft and crispy. They're quick and easy to make, and they're better for you than deep-fried donuts.

Ingredients:
  • 1 cup all-purpose flour
  • 1/3 cup granulated sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/2 tsp vanilla extract
  • 1 egg
  • 2 tbsp melted butter
  • 1/4 cup cinnamon sugar for coating
  • Cooking spray

Instructions:

Mix the flour, sugar, baking powder, and salt in a bowl with a whisk

Put in the egg, milk, vanilla extract, and melted butter

Mix until it's smooth

Use cooking spray on the air fryer basket

Put the donut batter into a piping bag or a plastic bag that has had a corner cut off

Put the batter into the air fryer in the shape of donuts using a pipe

For 5 to 6 minutes, or until golden brown, air fry at 350F 175C

As soon as you take the donuts out of the oven, cover them in cinnamon sugar while they are still warm


Comments

Post a Comment

Popular posts from this blog

Whole Wheat Pumpkin Pancakes

Image
These pumpkin pancakes made with whole wheat are a healthy and tasty way to start the day. When you make them with whole wheat flour and real pumpkin puree, they taste like fall and give you extra fiber. Great for a cozy breakfast in the morning. Ingredients: 1 cup whole wheat flour 1/2 cup pumpkin puree 1/2 cup milk 1 egg 2 tablespoons brown sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon salt 1 tablespoon vegetable oil 1 teaspoon vanilla extract Cooking spray or additional oil for the pan Instructions: Use a whisk to mix the salt, baking powder, baking soda, ground cinnamon, ground nutmeg, and whole wheat flour in a large bowl You can mix the pumpkin puree, milk, egg, brown sugar, vegetable oil, and vanilla extract in a different bowl Mix everything together well Add the wet in...
Read more

Pear & Blue Cheese Burger

Image
With this Pear & Blue Cheese Burger, you can enjoy the perfect mix of sweet tastes. The grilled pears' smokey flavor, the crunchy walnut bacon, and the rich, creamy blue cheese all go well with the juicy beef patty. It's a gourmet burger adventure! Ingredients: 1 lb ground beef 4 burger buns 2 ripe pears, sliced 1/2 cup crumbled blue cheese 8 slices of walnut bacon Salt and pepper, to taste 1/4 cup mayonnaise 1 tsp Dijon mustard 1 tsp honey Lettuce and tomato slices for garnish Instructions: Warm up the grill over medium-high heat Add salt and pepper to the ground beef, and then shape it into 4 patties In a pan over medium-low heat, cook the walnut bacon until it gets crispy Take it off and let it dry on paper towels For medium-rare, grill the patties for about 4 to 5 minutes on each side If you want them more done, cook them for longer Slice ...
Read more

Gluten-Free Antipasto Salad with Crisped Salami

Image
This gluten-free antipasto salad is bursting with flavor and textures. Crisped salami adds a satisfying crunch to the salad, while marinated artichoke hearts, olives, and roasted red peppers provide a delicious Mediterranean flair. Tossed with a simple balsamic vinaigrette, this salad is perfect for a light lunch or as a side dish for a gluten-free meal. Ingredients: 6 oz gluten-free salami, thinly sliced 6 cups mixed salad greens 1 cup cherry tomatoes, halved 1 cup marinated artichoke hearts, drained 1 cup gluten-free olives, such as Kalamata or green olives 1/2 cup roasted red peppers, sliced 1/4 cup thinly sliced red onion 1/4 cup grated Parmesan cheese 1/4 cup balsamic vinegar 2 tbsp olive oil 1 tsp Italian seasoning Salt and pepper to taste Instructions: Preheat the oven to 375F 190C Place the thinly sliced salami on a baking sheet lined with parchment paper ...
Read more